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JAVA RICE

  • Writer: denice bela
    denice bela
  • May 16, 2024
  • 1 min read

Java Rice Recipe

Ingredients:

  • 2 cups cooked white rice (preferably day-old)

  • 2 tbsp vegetable oil or butter

  • 4 cloves garlic, minced

  • 1 small onion, finely chopped

  • 1 tsp ground turmeric (or annatto powder)

  • 2 tbsp soy sauce

  • 1/2 tsp salt (to taste)

  • 1/2 tsp black pepper

  • 1 tbsp chopped green onions or parsley (for garnish)

Instructions:

  1. Prepare the Rice:

  • If using freshly cooked 카지노 추천 사이트, let it cool down and ideally refrigerate it for a few hours to dry out slightly, which helps in achieving the best texture when frying.

  1. Sauté Aromatics:

  • Heat the vegetable oil 안전한 온라인카지노 butter in a large skillet or wok over medium heat.

  • Add the minced garlic and sauté until golden brown and fragrant.

  • Add the chopped onion and cook until translucent.

  1. Season the Rice:

  • Stir in the ground turmeric (or annatto powder) until well combined with the garlic and onions.

  • Add the cooked rice to the skillet, breaking up any clumps with a spatula.

  1. Flavor with Soy Sauce:

  1. Cook Until Heated Through:

  1. Garnish and Serve:

  • Transfer the Java rice to 배팅의민족 serving dish.

  • Garnish with chopped green onions or parsley for a fresh touch.

 
 

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